This is just a preliminary program. More events and talks will be added!
Tickets are available at Tikkio. For practicalities, see this page.
Thursday October 5
1200-1700: Guided boat trip from Ålesund to Hornindal
1900-2200: Oppskåke in an old brewhouse (requires separate ticket)
Friday October 6
1100-1600: Kornøl brewing in a traditional brewhouse with Stig Seljeset (requires extra ticket: brewing pass)
1700: Doors open to the public
1700: Home brewers and traditional brewers serve their beer
1800: Festival opening.
2000: Home brewers close, commercial brewers serve their beer
0000: Last orders
0030: Doors close
Saturday October 7
1200: Doors open to the public
1200: Home brewers and traditional brewers serve their beer
A traditional brewer will be demonstrating traditional brewing inside the festival. Who and which region to be announced.
1800: Home brewers close, commercial brewers serve their beer
2100: Winners of the home brewing competitions announced
0030: Last orders
0100: Doors close
More information
If you have questions, please email us at post (at) kornolfestival.no
Beer writer Martyn Cornell’s description of the 2017 festival.
Beer writer Jeff Alworth on the 2022 festival.